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ArktiskMat 2018: Aquaculture


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ArktiskMat 2018: Aquaculture


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ArktiskMat 2018: Aquaculture

Aquaculture is an ancient industry posing challenging questions for the 21st century: How  can we both protect and develop our oceans?

Through a diverse range of speakers and contributors, we hope to gain a deeper understanding of and insight into a theme that has had a huge impact on not only small coastal areas, but also the global economy

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Overview


 

                        

Overview


 

                        

ArktiskMat is a meeting place for young and established chefs and food people, who would like a greater insight in what moves around in the arctic region.

 

est 2012

Mosjøen, Norway

 

Chef

Per Theodor Tørrissen

 

Main Sponsors

 

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“ArktiskMat (Arctic Food) is an annual arrangement in the picturesque town of Mosjøen, located in the middle of Norway.

For one weekend in september we meet for talks, workshops, demos, lunches and dinners in and around the street of Sjøgata in Mosjøen.

Trough Arctic Food we would like to promote the craft of food production. 

We thrive to raise the level of competence and knowledge with the youth, and contribute to increase the recruitment to the world of food and food production.

We want to achieve awareness around our arctic resources and a sustainable approach to them.

Arctic Food is a meeting place for young and established chefs and food people, who would like a greater insight in what moves around in the arctic region.

 
 

VISION

We want to achieve awareness around our resources and a sustainable approach to them. 

MISSION

We thrive to raise the level of competence and knowledge with the youth, and contribute to increase the recruitment to the world of food and food production. 

 

Foto: Lovise Myrnes Steinrud

 
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The Students


THE STUDENTS

The Students


THE STUDENTS

Unlike most food events, ArktiskMat is arranged by a school. Our culinary and agricultural students are very important as both participants and executors of the arrangement.

This is the third year that Mosjøen Videregående Skole ( Mosjøen upper secondary school) have been in charge of ArktiskMat.

Through the weekend, the students have the role of hosts, assistants to guest chefs and speakers, and cooking together with other experienced chefs.  At ArktiskMat, our students and young chefs have a fantastic opportunity to learn by both doing and listening as well as engaging in discussions with leading food experts.

In a way, it is run by and for the next generation of chefs, producers and food explorers.

We also welcome students from all parts of the world. Actually, everyone that can document that they are cullinary/agricultural students will have free access to all the talks and demos! (Dinner not included)

(For more info on how to participate if you are a student, please contact us at ingtei@vgs.nfk.no)

Paul Cunningham and two inspired Padawans

 

 
 
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Contributors through the years


Contributors Through the years

Contributors through the years


Contributors Through the years

Over the years we have had the fortune of having some of the most interesting contributors in the culinary scene from all over the world visit us. Here are some of them: 

 
 Anders Selmer

Anders Selmer

 
 Christopher Haatuft

Christopher Haatuft

 
 Roderic Sloan

Roderic Sloan

 
 Heidi Bjerkan

Heidi Bjerkan

 Gunnar Gislason

Gunnar Gislason

 Hanne Frosta

Hanne Frosta

 Anne Røde

Anne Røde

 Mikkel Westgaard

Mikkel Westgaard

 Ronny Kolvik

Ronny Kolvik

 Patrik og Maria Johansson

Patrik og Maria Johansson

 Jan Hellstrøm

Jan Hellstrøm

 Jamie Lee

Jamie Lee

 Christopher Sjuve

Christopher Sjuve

 Anneli Jonsson

Anneli Jonsson

 Jay Boyle

Jay Boyle

 Magnus Ek

Magnus Ek

 Skjøllberg Søndre

Skjøllberg Søndre

 Luciana Bianchi

Luciana Bianchi

 Chris Onions

Chris Onions

 Josh Evans

Josh Evans

 Pierre Koffman

Pierre Koffman

 Thorgrimur Einar Gudbjartsson

Thorgrimur Einar Gudbjartsson

 Eyvind Hellstrøm

Eyvind Hellstrøm

 Halvar Ellingsen

Halvar Ellingsen

 Miguel Andrade

Miguel Andrade

 Rene Redzepi

Rene Redzepi

 Blanch & Shock

Blanch & Shock

 Frida Ronge

Frida Ronge

 Gun Utsi/Brurskanken Rein

Gun Utsi/Brurskanken Rein

 Pontus Dahlströ

Pontus Dahlströ

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The Team


THE TEAM

The Team


THE TEAM

  Per Theodor Tørrissen

Per Theodor Tørrissen

  Arnulf Johansen Stenvik, Lars Henrik Kristiansen, Inger Teigen and   Runar Hestmark

Arnulf Johansen Stenvik, Lars Henrik Kristiansen, Inger Teigen and Runar Hestmark

  Roderick Sloan     

Roderick Sloan

 

  Marianne Steinrud     

Marianne Steinrud

 

  Ben Mervis

Ben Mervis

  Espen Olsen Reines    

Espen Olsen Reines

 

 
 
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Sponsors


Sponsors


 

Our Sponsors

Without our dear sponsors none of this could happen. Thank you all!

 
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